Kaeng Hung Leh
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Northern thai sweet, pork belly and pork shoulder curry with ginger, palm sauce, turmeric, tamarind, burmese curry powder and pickled garlic. rice and exotically spiced, a chiang mai classic with burmese origins.
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Pok Pok NY
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117 Columbia St, New York, NY 11231
(718) 923-9322
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What the experts are saying
"...both dishes are the perfect counterpart to an order of kaeng hung leh ($14.95), which brings together fantastically tender morsels of pork belly and shoulder in a deep, smoky burmese curry sauce..."
- The Brooklyn Paper
"...on the tightest of budgets, you could even make a light meal of it with a side of sticky rice ($1.50), but why not throw in the kaeng hung leh ($14), a wildly complex curry of soft pork belly and shoulder meat under a thick layer of deeply flavored fat..."
- Village Voice
"...the kaeng hung leh ($14), a stew of pork belly and shoulder comes to the table in a hot stone bowl..."
- Serious Eats
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