Tips
Pollo Latino Restaurant is a Spanish and Basque cuisine restaurant located at 125 Winter St, Haverhill, Massachusetts, 01830. Here are some tips to enhance your dining experience:
1. Must-try dishes: Indulge in the restaurant's speciality, Pollo al Ajillo, which is succulent chicken cooked in garlic sauce, or the Basque-style Bacalao a la Vizcaina, a mouthwatering codfish dish.
2. Ambiance: Enjoy a cozy and welcoming atmosphere with rustic décor that reflects the essence of Spanish and Basque culture.
3. Friendly service: Pollo Latino is known for its warm and attentive staff who are more than happy to explain the menu and offer suggestions based on your preferences.
4. Vegetarian options: Even if you're not a meat-eater, you can still relish the flavors of Spain and Basque with the restaurant's diverse vegetarian menu options.
5. Sangria and wine: Pair your meal with a glass of traditional Sangria or choose from their extensive wine selection for a complete gastronomic experience.
6. Reservations: To ensure a table during peak hours, it's advisable to make a reservation in advance.
7. Takeout: If you're in a hurry or prefer to dine at home, Pollo Latino also offers takeout services for you to enjoy their delectable dishes.
Visit Pollo Latino Restaurant to savor authentic Spanish and Basque flavors in a warm and inviting setting.
