Tips
Here are some tips for dining at Posh Spice, an Indian restaurant located in Bristol:
1. **Signature Dishes**: Try their Butter Chicken or Lamb Rogan Josh for rich flavors and tender meat. Vegetarians can enjoy the Paneer Tikka or Daal Makhani.
2. **Spice Level**: Don’t hesitate to ask the staff about the spice levels if you’re sensitive; they can adjust dishes to your preference.
3. **Breads and Sides**: Complement your meal with freshly made naan or paratha and don’t skip the fragrant basmati rice.
4. **Lunch Specials**: Look for lunch deals or thali options, which provide a variety of dishes at a great value.
5. **Reservations**: It’s advisable to book a table, especially on weekends, as the restaurant can get busy.
6. **Dessert**: Save room for traditional Indian desserts like Gulab Jamun or Kulfi for a sweet ending to your meal.
