Tips
Here are some tips for R&J Restaurant in Twillingate, Newfoundland and Labrador:
1. **Signature Dishes**: Don’t miss the fresh seafood offerings, particularly the fish and chips, which are known for their crispy batter and tender fish.
2. **Seasonal Specials**: Check for seasonal specials and local catch of the day, as the menu may feature unique items depending on what’s fresh.
3. **Reservations**: Consider making a reservation, especially during peak tourist season, to ensure you have a table.
4. **View the Menu Online**: Prior to your visit, view the menu on their website. This helps you familiarize yourself with the offerings and make informed choices.
5. **Local Pairings**: Ask the staff for local beverage pairings to complement your meal, as they may have suggestions for Newfoundland beers or wines that enhance the dining experience.
6. **Takeout Options**: If in a hurry or looking to enjoy your meal elsewhere, inquire about takeout options.
