Tips
Rafele, an Italian gem in the heart of New York, offers a warm and inviting atmosphere along with delectable cuisine. Here are some tips to enhance your experience:
1. **Try the Pasta**: Rafele is known for its homemade pasta, so opting for a pasta dish is highly recommended.
2. **Seasonal Specials**: Check the menu for seasonal dishes that utilize fresh, local ingredients for a unique taste.
3. **Wine Pairing**: Ask the staff for wine pairing suggestions to complement your meal; their selections can elevate your dining experience.
4. **Reservations**: Given its popularity, make a reservation, particularly on weekends, to ensure a timely seating.
5. **Dessert Delight**: Don’t skip dessert! End your meal with a classic Italian dessert like Tiramisu or Cannoli.
6. **Share Plates**: Consider ordering a variety of smaller dishes to share, allowing you to sample multiple flavors.