Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for visiting Rai Rai Ken, a ramen eatery located at 1467 Amsterdam Ave, New York:
1. **Try the Tonkotsu Ramen**: This rich pork bone broth is a house specialty and highly recommended for its depth of flavor.
2. **Customize Your Order**: Don’t hesitate to adjust your ramen with different toppings, such as extra chashu (braised pork) or a marinated egg to enhance your dish.
3. **Check the Specials**: The restaurant often features seasonal or limited-time offerings that showcase creative twists on traditional ramen.
4. **Lunch Hours**: Consider visiting during lunch hours for a potentially less crowded experience and possible lunch specials.
5. **Pair with Sides**: Complement your ramen with appetizers like gyoza or edamame for a fuller meal.
6. **Be Mindful of Wait Times**: Popular times can lead to longer waits, so plan accordingly, especially during peak dining hours.
