More Information
Rakkan Ramen is an authentic ramen restaurant chain from Japan.
Rakkan Ramen is a casual, cozy, and hip restaurant. It has a wheelchair accessible entrance, parking, restroom, and seating.
- Service options :
- No-contact delivery, Delivery, Takeout, Dine-in
- Popular for :
- Lunch, Dinner, Solo dining
- Accessibility :
- Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
- Offerings :
- Comfort food, Vegetarian options
- Dining options :
- Lunch, Dinner, Dessert
- Amenities :
- Restroom
- Atmosphere :
- Casual, Cozy, Trendy
- Planning :
- Accepts reservations
- Payments :
- Credit cards, Debit cards, NFC mobile payments
Tips
Tips for dining at Rakkan Ramen located at 1650 28th St, Boulder, Colorado, 80301:
1. Reservation: Since Rakkan Ramen is a popular restaurant, it is advisable to make a reservation to secure your spot, especially during peak hours.
2. Try the Ramen: Rakkan Ramen is known for its authentic ramen dishes. Be sure to try their different ramen options, such as Tonkotsu, Shoyu, or Miso, to experience the true flavors of Japan.
3. Vegetarian Options: Rakkan Ramen also caters to vegetarians, so make sure to try their vegetarian ramen options that are equally delicious and flavorful.
4. No-Contact Delivery: If you prefer to enjoy Rakkan Ramen's specialties from the comfort of your own home, take advantage of their no-contact delivery service.
5. Cozy Ambiance: Rakkan Ramen offers a cozy and hip atmosphere, making it a great place to relax and enjoy a meal with friends or family.
6. Wheelchair Accessible: Rakkan Ramen has a wheelchair accessible entrance, parking, restroom, and seating, ensuring that everyone can have a comfortable dining experience.
7. Lunch, Dinner, and Dessert: Whether you're looking for a quick lunch, a relaxing dinner, or a sweet treat to end your meal, Rakkan Ramen has options for all three dining occasions.
Remember to check Rakkan Ramen's website or give them a call for their current hours of operation and any updated guidelines for dine-in services.