Tips
Rangoon Ruby, an Asian Fusion restaurant located at 1608 Polk St, San Francisco, California, 94109, offers a unique and flavorful dining experience. Here are some tips to enhance your visit:
1. Try their signature dishes: Indulge in their famous Tea Leaf Salad, a Burmese delicacy, or the Garlic Noodles with Prawns, a fusion creation that combines Asian and Western flavors.
2. Don't miss the Curry Specials: Rangoon Ruby offers a wide variety of curries, ranging from mild to spicy. Try the fragrant and creamy Panang Curry or the spicy and tangy Mango Curry.
3. Explore the cocktail menu: With an extensive list of handcrafted cocktails, Rangoon Ruby offers the perfect accompaniment to your meal. Be sure to try their refreshing Lychee Martini or the tropical Rangoon Passion.
4. Consider making a reservation: Rangoon Ruby can get busy, especially during peak hours, so it's advisable to book a table in advance to ensure a spot.
5. Take advantage of takeout options: If you're short on time, Rangoon Ruby offers takeout services, allowing you to savor their flavors even when dining on the go.
6. Save room for dessert: End your meal on a sweet note by trying their house-made Coconut Cake or the decadent Mango Sticky Rice.
Immerse yourself in the flavors of Asian fusion cuisine at Rangoon Ruby.
