Ransacked Black Oven

ratingratingratingratingrating
3.50 mi
Persian/Iranian
$$
 
+44 131 667 7001
27-29 Marshall Street, Edinburgh, UK EH2 1NG
Hours
Mon
9:00am-9:00pm
Tue
9:00am-9:00pm
Wed
9:00am-9:00pm
Thu
9:00am-9:00pm
Fri
9:00am-10:00pm
Sat
10:00am-10:00pm
Sun
10:00am-9:00pm

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Tips


 
Here are some tips for enjoying your experience at Ransacked Black Oven, a Persian/Iranian restaurant in Edinburgh:

1. **Try the Kebabs**: The restaurant is known for its well-marinated kebabs, which are a must-try for first-time visitors.

2. **Explore Traditional Dishes**: Don’t miss out on classic Persian stews like Ghormeh Sabzi and Fesenjan for a taste of authentic flavors.

3. **Go for the Appetizers**: Start your meal with appetizers like Hummus, Tzatziki, or Kashk-e Bademjan to kick things off.

4. **Pair with Rice**: Persian rice, especially the saffron-infused varieties, complements the main dishes beautifully.

5. **Save Room for Desserts**: End your meal with traditional Persian sweets such as Baklava or Saffron Ice Cream.

6. **Consider Dietary Options**: Look for vegetarian and vegan options on the menu, which are commonly available.

7. **Make Reservations**: Given its popularity, it’s wise to book a table, especially during peak hours or weekends.