Tips
The Red Cedar Grill is a popular restaurant located at 6280 Upper Cass Frontage Rd in Cass Lake, Minnesota. Here are some tips to enhance your dining experience:
1. Reservations: Due to the restaurant's popularity, it is recommended to make reservations in advance, especially during peak hours and weekends.
2. Popular dishes: Don't miss out on some of their signature dishes like the Grilled Walleye, Smoked Brisket, or the Cedar Plank Salmon. These dishes are highly recommended by regular customers.
3. Happy hour: Take advantage of their happy hour specials, typically offered between 4 pm and 6 pm. Enjoy discounted drinks and appetizers during this time.
4. Outdoor seating: The Red Cedar Grill offers a lovely outdoor seating area, perfect for those looking to enjoy a meal in a picturesque setting. Inquire about availability and weather conditions prior to arriving.
5. Dietary restrictions: The restaurant offers vegetarian and gluten-free options upon request. If you have any specific dietary requirements, inform the waitstaff, and they will accommodate your needs.
6. Friendly staff: The staff at Red Cedar Grill is known for their exceptional customer service. If you have any questions or requests, don't hesitate to ask; they are more than willing to help.
7. Parking: Ample parking is available for customers, so you don't have to worry about finding a spot.
Remember, these tips are based on general information about the Red Cedar Grill, so it's always a good idea to check their official website or contact the restaurant directly for the most accurate and up-to-date information before your visit.
