Red Lobster

ratingratingratingratingrating
3.35 mi
Seafood, New American, Bars
$$
 
956-544-2614
1075 FM802, Brownsville, TX 78521
Hours
Mon
11:00am-9:00pm
Tue
11:00am-9:00pm
Wed
11:00am-9:00pm
Thu
11:00am-9:00pm
Fri
11:00am-10:00pm
Sat
11:00am-10:00pm
Sun
11:00am-9:00pm
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More Information

 
 
Lively chain restaurant serving American seafood standards amid New England-themed decor.
 
Service options :
Curbside pickup, Delivery, Takeout, Dine-in
Highlights :
Fast service, Great tea selection
Popular for :
Lunch, Dinner, Solo dining
Accessibility :
Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
Offerings :
Alcohol, Beer, Cocktails, Coffee, Happy hour drinks, Happy hour food, Hard liquor, Healthy options, Small plates, Vegetarian options, Wine
Dining options :
Lunch, Dinner, Catering, Dessert, Seating
Amenities :
Bar onsite, Restroom
Atmosphere :
Casual, Cozy, Romantic, Trendy
Planning :
Accepts reservations
Payments :
Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids, High chairs, Kids' menu
Parking :
Parking
 

Tips


 
Here are some tips for enjoying your visit to Red Lobster in Brownsville, Texas:

1. **Try the Seasonal Specials**: Check for limited-time offerings that showcase fresh seafood and unique flavors.

2. **Utilize Happy Hour**: Take advantage of happy hour specials for both drinks and appetizers. This is a great way to sample various menu items at a lower price.

3. **Dine In for the Full Experience**: While curbside pickup and delivery are convenient, dining in allows you to enjoy the vibrant atmosphere and attentive service.

4. **Explore the Tea Selection**: Don’t miss their great tea selection, which pairs well with seafood.

5. **Consider Healthy Options**: If you're looking for lighter fare, be sure to explore the healthy menu items.

6. **Divide and Conquer**: If dining with a group, consider ordering small plates to share and try a variety of dishes.

7. **Catering Options**: For events, inquire about catering to impress guests with seafood offerings.