More Information
Upscale, modern restaurant in the Koa Kea Hotel serving inventive Hawaiian plates amid ocean views.
- Service options :
- Takeout, Dine-in
- Highlights :
- Great dessert
- Popular for :
- Breakfast, Dinner, Solo dining
- Accessibility :
- Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
- Offerings :
- Alcohol, Beer, Cocktails, Coffee, Hard liquor, Healthy options, Small plates, Vegan options, Vegetarian options, Wine
- Dining options :
- Breakfast, Dinner, Counter service, Dessert, Seating
- Amenities :
- Bar onsite, Restroom
- Atmosphere :
- Cozy, Romantic, Trendy, Upscale
- Planning :
- Reservations required, Dinner reservations recommended, Accepts reservations
- Payments :
- Credit cards
- Children :
- High chairs
- Parking :
- Free street parking, Parking, Valet parking
Tips
Here are some tips for enjoying your experience at Red Salt, located in the Koa Kea Hotel:
1. **Reservations**: Given its popularity, especially during peak seasons, make reservations in advance to secure a table with ocean views.
2. **Menu Exploration**: Don’t miss the inventive Hawaiian plates, featuring fresh seafood and sushi. Ask your server for daily specials or unique pairings.
3. **Small Plates**: Opt for small plates to share, allowing you to taste a variety of flavors.
4. **Dessert Highlight**: Save room for dessert; it’s a standout. Ask for the dessert menu when you sit down.
5. **Drink Pairings**: Explore the drink options. The cocktails and wine selections complement the food beautifully.
6. **Flexible Dining Options**: If you're pressed for time, consider takeout for a scenic picnic nearby.
7. **Healthy and Vegan Options**: Review the healthy and vegan offerings available for nutritious choices.
Enjoy your dining experience!