Tips
Here are some tips for enjoying your visit to Restaurace Praha, which specializes in Czech cuisine:
1. **Try Traditional Dishes**: Don't miss classics like Svíčková (marinated beef with creamy sauce) and Goulash. They're staples of Czech cuisine.
2. **Sample Czech Beer**: Pair your meal with a selection of local Czech beers. Pilsner is a must-try.
3. **Early Reservations**: If visiting during weekends or holidays, consider making a reservation to avoid long waits.
4. **Ask for Recommendations**: The staff can offer insights into daily specials and popular menu items.
5. **Taste Traditional Desserts**: Save room for desserts like Koláče (sweet pastries) or Trdelník (sugar-dusted pastry).
6. **Cultural Experience**: Immerse yourself in the atmosphere, as the restaurant often reflects traditional Czech decor and hospitality.
Enjoy your meal at Restaurace Praha!