Restaurant Aux 3 Sens

 

Here are some tips for dining at Restaurant Aux 3 Sens in Sarlat la Canéda:

1. **Reservation**: It’s advisable to make a reservation, especially during peak tourist seasons, to secure your preferred dining time.

2. **Menu Exploration**: Consider trying the prix fixe menu for a curated selection of seasonal dishes that showcase local ingredients.

3. **Wine Pairing**: Ask the staff for wine pairings; they often offer excellent recommendations to complement your meal.

4. **Local Specialties**: Don’t miss the opportunity to try regional specialties, as the restaurant emphasizes traditional French cuisine.

5. **Timing**: Arrive a bit early to enjoy the ambiance and possibly enjoy an aperitif before your meal.

6. **Dietary Restrictions**: Inform the staff of any dietary restrictions or preferences, as they are often accommodating.

Enjoy your dining experience!