Tips
Here are some tips for enjoying your visit to Restaurant Konoba BG in Berlin:
1. **Signature Dishes**: Try traditional Serbo-Croatian dishes like Ćevapi (grilled minced meat) and Sarma (cabbage rolls). These are favorites among locals.
2. **Daily Specials**: Check for daily specials, which often feature seasonal ingredients and regional recipes.
3. **Pairing Drinks**: Complement your meal with a selection from their extensive wine list, focusing on Balkan wines to enhance the flavors of your food.
4. **Reservations**: Consider making a reservation, especially on weekends, as the restaurant can get busy.
5. **Sharing Plates**: Opt for a variety of starters to share; Tzatziki and grape leaves are great choices to start your meal.
6. **Desserts**: Don’t miss out on traditional desserts like Baklava or Pita, perfect for ending your meal on a sweet note.
Enjoy your culinary experience!