Tips
When visiting Le Bar du Port in Saint Jean Cap Ferrat, here are a few tips to enhance your experience:
1. **Try Local Specialties**: Don’t miss their freshly baked pastries, especially the croissants and pain au chocolat, which are made with high-quality ingredients.
2. **Visit Early**: Arriving early ensures you can enjoy the best selection of baked goods before they sell out.
3. **Pair with Coffee**: Their coffee complements the pastries perfectly. Consider ordering a café au lait or espresso to enhance your breakfast.
4. **Outdoor Seating**: If weather permits, opt for outdoor seating to enjoy views of the harbor while you dine.
5. **Ask About Specials**: Inquire about daily or seasonal specialties, as the menu might feature unique creations not listed.
6. **Takeaway Options**: If short on time, consider ordering pastries to-go for a delightful snack later in the day.
