Tips
Here are some tips for enjoying your experience at Restaurant Split, a barbeque and Serbo-Croatian cuisine spot in Berlin:
1. **Try the Grilled Specialties**: Focus on the barbeque offerings, especially the grilled meats, which are a highlight of Serbo-Croatian cuisine.
2. **Order a Selection of Starters**: Sample a variety of small dishes like chevapi (grilled sausages) and ajvar (pepper spread) to get a taste of the local flavors.
3. **Pair with Regional Wines**: Consider trying some regional wines or rakija, a fruit brandy popular in the Balkans, to complement your meal.
4. **Reservations Recommended**: If you're planning to dine during peak hours, make a reservation to secure your table.
5. **Check for Daily Specials**: The menu may include daily specials that highlight seasonal ingredients or traditional recipes.
Enjoy your visit to Restaurant Split!
