Tips
Here are some tips for enjoying your experience at Restaurante Santa Clara, which specializes in Honduran, Salvadoran, and Mexican cuisine:
1. **Try the Pupusas**: A signature Salvadoran dish, these stuffed corn tortillas are a must-have. Choose from various fillings like cheese, beans, or pork.
2. **Explore the Honduran Menu**: Sample traditional dishes such as Baleadas or Carne Asada to get an authentic taste of Honduras.
3. **Ask About Daily Specials**: Often, the restaurant features unique dishes on certain days that may not be on the regular menu.
4. **Enjoy the Salsas**: Don’t miss trying their homemade salsas that pair well with many dishes.
5. **Reservations Recommended**: During peak times, especially weekends, it’s advisable to make a reservation to ensure a table.
6. **Take Advantage of Lunch Specials**: If you’re dining during lunch hours, look for special deals on meals for extra value.
