Tips
Here are some tips for enjoying your visit to The Cannery in Green Bay, Wisconsin:
1. **Reservations**: Consider making a reservation, especially during peak dining hours or weekends, to ensure you get a table.
2. **Wine Selection**: Explore the extensive wine list; the staff can provide recommendations based on your preferences.
3. **Craft Beer**: Don’t miss out on their craft beer selection. Ask about local brews that pair well with your meal.
4. **Seasonal Menu**: Check the seasonal offerings, as they often feature dishes made with locally sourced ingredients.
5. **Share Plates**: Opt for shareable plates to experience a variety of flavors. It’s a great way to sample different dishes.
6. **Special Events**: Keep an eye on any special events or tastings, which can enhance your dining experience.
7. **Happy Hour**: Take advantage of happy hour specials, if available, for a great deal on drinks and appetizers.
