Tips
1. Start your culinary journey with Ricard's signature Cajun/Creole dishes that will transport you straight to the heart of the South. Their menu showcases authentic flavors and spices that will satisfy any craving.
2. Don't miss out on their classic Louisiana Gumbo, a hearty and flavorful dish made with a rich dark roux, slowly simmered with shrimp, crab, andouille sausage, and served over a bed of fluffy rice.
3. Indulge in their mouthwatering Jambalaya, a traditional Cajun dish bursting with flavors. This one-pot wonder combines rice, Andouille sausage, chicken, and the freshest seafood, all cooked to perfection in their secret blend of spices.
4. It's not just about the savory dishes at Ricard; their Southern-inspired desserts are equally tantalizing. Be sure to save room for their delectable beignets, deep-fried to golden perfection and served with a generous dusting of powdered sugar.
5. Located at 110 Carriage Way Ste 3106 in Snowmass Village, Colorado, Ricard offers a cozy and relaxed atmosphere for diners to enjoy their delicious creations. Whether you're dining with a group or having a romantic evening for two, their welcoming staff ensures a memorable experience.
6. Make a reservation ahead of time to secure a table at Ricard, as it tends to get busy, especially during peak dining hours. Enjoy exceptional service, authentic Cajun/Creole cuisine, and the warmth of Southern hospitality at this Snowmass Village gem.
