More Information
Regionally sourced eats inspired by the land & sea dominate this spacious, rustic-chic space.
- Service options :
- Takeout, Dine-in
- Highlights :
- Great dessert
- Popular for :
- Dinner, Solo dining
- Accessibility :
- Wheelchair accessible entrance, Wheelchair accessible restroom, Wheelchair accessible seating
- Offerings :
- Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy hour drinks, Happy hour food, Hard liquor, Late-night food, Organic dishes, Small plates, Vegan options, Vegetarian options, Wine
- Dining options :
- Brunch, Dinner, Catering, Dessert, Seating
- Amenities :
- Bar onsite, Restroom, Wi-Fi
- Atmosphere :
- Cozy, Trendy
- Planning :
- Dinner reservations recommended, Accepts reservations
- Payments :
- Credit cards, Debit cards
- Children :
- Good for kids, High chairs, Kids' menu
- Parking :
- Paid parking lot, Paid street parking, Valet parking
- Pets :
- Dogs allowed outside
Tips
Rider is a spacious, rustic-chic restaurant located at 619 Pine St, Seattle, Washington, 98101. In this regionally sourced eatery, the menu is dominated by dishes inspired by the land and sea. With a focus on seafood, Rider offers a delectable range of options that truly capture the flavors of the ocean.
Rider provides various service options including takeout, dine-in, and delivery, making it convenient for customers to enjoy their meals in the way that suits them best. The restaurant takes pride in its fast service, ensuring that you won't have to wait long to satisfy your cravings.
With an extensive list of offerings, Rider caters to different preferences. From alcohol, beer, and cocktails to coffee, comfort food, and organic dishes, there is something for everyone. The restaurant also features a kids' menu, making it family-friendly.
Whether you're looking for a brunch spot, dinner destination, or a place to cater your event, Rider has you covered. They also serve delicious desserts and provide various seating options to make your dining experience comfortable.
Visit Rider to indulge in a memorable culinary experience that celebrates the best of the region's land and sea delicacies.
