Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Ron Y Azucar is a vibrant Nicaraguan restaurant located at 1957 N Decatur Blvd in Las Vegas, Nevada. Offering a truly authentic dining experience, here are a few tips to enhance your visit.
1. Sample the classics: Indulge in traditional Nicaraguan dishes like Gallo Pinto (rice and beans), Nacatamal (meat-filled corn tamale), and Vigorón (pork, yuca, and cabbage salad). These flavors will transport you straight to Nicaragua.
2. Don't miss the drinks: Alongside the delectable cuisine, Ron Y Azucar offers a range of refreshing tropical drinks. Try the Tiste, a chocolate and maize-based beverage, or the Tamarindo, made from tamarind pulp. These drinks complement the flavors of the dishes perfectly.
3. Experience the atmosphere: The warm and inviting ambiance at Ron Y Azucar makes for a delightful dining experience. Take in the Nicaraguan decor and immerse yourself in the culture.
4. Consider the daily specials: Ron Y Azucar often features daily specials, so make sure to ask the friendly staff about any unique offerings on the menu for the day.
5. Mingle with locals: This restaurant attracts both tourists and locals alike. Strike up a conversation with the friendly locals to gain further insight into the Nicaraguan culture, traditions, and cuisine.
Immerse yourself in the flavors and hospitality of Nicaragua at Ron Y Azucar – an unforgettable culinary experience in Las Vegas.
