Tips
Here are some tips for dining at Root & Bone in New York City:
1. **Signature Dishes**: Don’t miss their buttermilk fried chicken and the short rib “bone-in” for a true Southern comfort experience.
2. **Brunch Favorites**: If you visit for brunch, try the fried chicken and waffles or the biscuits with sausage gravy, which are crowd favorites.
3. **Seasonal Specials**: Keep an eye out for seasonal dishes that highlight fresh, local ingredients, adding a unique twist to classic recipes.
4. **Cocktail Pairing**: Explore their cocktail menu for inventive drinks that complement the hearty entrees. The Southern-inspired cocktails are a must-try.
5. **Reservations**: Consider making a reservation, especially during peak times, to avoid long waits.
6. **Takeout Options**: If you’re short on time, check out their takeout options for a delicious meal on the go.
Enjoy your meal!
