Grilled with fire-roasted corn and handmade guacamole.Pacific mahi mahi, a mild white fish, seasoned in olive oil and garlic or house blackened with a mix of spices, grilled on an authentic comal and wrapped in a toasted flour or whole grain tortilla with fire-roasted corn with a pinch of ancho chile, our handmade guacamole, Mexican rice, our creamy chipotle sauce, a cilantro/onion mix and red and green cabbage.Served with lightly sea-salted tortilla chips.
