Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for Ruki's Kitchen, specializing in Ethiopian cuisine:
1. **Try the Injera**: This traditional sourdough flatbread is a staple in Ethiopian meals. It’s perfect for scooping up stews and vegetables.
2. **Explore the Vegetarian Options**: Ruki's Kitchen offers a variety of vegan and vegetarian dishes. The combination platter is a great way to sample different flavors.
3. **Order Family-Style**: Ethiopian dining is usually communal. Consider ordering multiple dishes to share with friends or family for a complete experience.
4. **Don’t Skip the Spices**: Ethiopian food is known for its unique spice blends. Be sure to ask about the different spiciness levels when ordering.
5. **Pair with Tej**: Try the traditional honey wine, Tej, for a unique beverage experience that complements the meal.
6. **Take Your Time**: Enjoy the dining experience at a leisurely pace, as it’s not just about the food but also about the conversation and connection.
