Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located in the bustling San Diego International Airport, Saffron offers a vibrant Thai culinary experience at its Terminal 2 West location. Here are a few tips to enhance your dining experience at Saffron:
1. Make a reservation: Due to its popularity and limited seating, it is advisable to make a reservation in advance. This way, you can ensure a timely and enjoyable dining experience.
2. Explore the menu: Saffron boasts an extensive menu featuring classic Thai dishes with a creative twist. Take some time to explore the various options and try some of their signature dishes like Pad Thai or Green Curry.
3. Opt for spice level: Thai cuisine is known for its spiciness. If you enjoy heat, don't hesitate to ask for higher spice levels. However, if spice isn't your preference, be sure to specify your preferred spice level when ordering.
4. Consider dietary restrictions: Saffron caters to various dietary restrictions and offers vegetarian, vegan, and gluten-free options. Inform your server about any dietary concerns, and they will be more than happy to assist you.
5. Enjoy the ambiance: While seated at Saffron, take in the lively atmosphere and enjoy the views of the airport surroundings. It's a perfect spot to relax and indulge in delicious Thai cuisine before your flight.
Remember to check the airport's website or contact Saffron directly for any updated information on their operating hours and availability.
