Tips
Here are some tips for enjoying your experience at Saint Agnes Baking:
1. **Try the Signature Pastries**: Don’t miss their renowned croissants and danishes, which are made fresh daily.
2. **Seasonal Specials**: Keep an eye out for seasonal offerings, as the bakery often features limited-time products that showcase local ingredients.
3. **Coffee Pairings**: Pair your baked goods with a cup of locally sourced coffee for the perfect breakfast or afternoon treat.
4. **Early Visits**: Arrive early for the best selection; popular items can sell out quickly.
5. **Custom Orders**: Consider placing custom orders for special occasions, such as birthdays or holidays, to ensure your favorites are available.
6. **Stay Updated**: Follow them on social media for announcements on new items, promotions, and community events.
Enjoy your visit to Saint Agnes Baking!