Tips
Here are some tips for dining at Salt & Pepper, a New American cuisine restaurant in Racine, Wisconsin:
1. **Reservations:** It’s advisable to make a reservation, especially during peak hours, to ensure a prompt seating.
2. **Seasonal Menus:** Check for seasonal specials, as the menu may change frequently, highlighting fresh ingredients and local flavors.
3. **Signature Dishes:** Don't miss the restaurant's signature dishes. Ask the staff for their recommendations to experience the best offerings.
4. **Pairing Drinks:** Consider trying their beverage pairings; the staff can help suggest wines or craft cocktails that complement your meal.
5. **Dietary Needs:** Inform your server of any dietary restrictions, as the kitchen can often accommodate special requests.
6. **Dessert:** Save room for dessert; it’s frequently praised and a perfect way to end your meal.
Enjoy your dining experience at Salt & Pepper!
