Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Boothbay Lobster, a seafood haven nestled at 14 Harbor Point Rd in Stamford, Connecticut, is a must-visit for seafood lovers. Indulge in a feast for your taste buds as you savor their delectable seafood cuisine. Here are some tips to enhance your dining experience at Boothbay Lobster.
1. Freshness is key: Boothbay Lobster takes pride in serving the freshest seafood. Their lobsters are sourced directly from the coast of Maine, ensuring unrivaled taste and quality.
2. Explore the menu: While lobster is the star of the show, don't miss out on other mouth-watering seafood options. From crab cakes to clam chowder, their wide selection will not disappoint.
3. Plan ahead: Boothbay Lobster can get busy, especially during peak hours. To avoid any wait time, make a reservation in advance or consider visiting during off-peak hours.
4. BYOB: Boothbay Lobster is a BYOB establishment, allowing you to bring your favorite beer or wine to complement your meal. Don't forget to check their corkage policy beforehand.
5. Takeout and catering: If you're in a rush or looking to host a seafood feast at home, Boothbay Lobster offers convenient takeout options. They also provide catering services for special events and gatherings.
Immerse yourself in the flavors of the ocean and enjoy a memorable dining experience at Boothbay Lobster.
