Tips
1. **Explore the Menu**: Sans Bakery specializes in gluten-free options, so try their diverse range of baked goods, including cupcakes, cookies, and breads.
2. **Seasonal Specials**: Check for seasonal flavors and limited-time offerings; these often highlight fresh, local ingredients.
3. **Customization**: If you’re looking for something specific, inquire about custom orders for events or celebrations.
4. **Dietary Concerns**: Don’t hesitate to ask staff about allergens and ingredient sourcing, ensuring a safe experience for those with dietary restrictions.
5. **Sampling**: Take advantage of sample tastings, if available, to discover new favorite flavors without commitment.
6. **Pre-Order for Events**: Plan ahead for parties and gatherings by pre-ordering your baked goods to ensure availability.
7. **Follow Online Updates**: Stay updated on new items or events by following Sans Bakery on social media or checking their website.
8. **Visit Early**: To enjoy the freshest selection, visit in the morning or right when they open.
