Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for enjoying Sazon Peruana in Port Chester, New York:
1. **Try the Ceviche**: This classic Peruvian dish is a must-try. Make sure to sample their marinated seafood, typically served with sweet potato and corn.
2. **Explore Traditional Dishes**: Don’t miss out on lomo saltado, a stir-fry that combines marinated strips of sirloin with onions, tomatoes, and fries.
3. **Savor Authentic Drinks**: Pair your meal with a pisco sour or chicha morada, a traditional Peruvian beverage made from purple corn.
4. **Ask for Recommendations**: The staff is knowledgeable about the menu. Ask for their favorites or any daily specials.
5. **Consider Shared Plates**: Peruvian meals are often best enjoyed family-style. Share several dishes to get a taste of different flavors.
6. **Save Room for Dessert**: Indulge in Peruvian sweets like tres leches cake or arroz con leche for a delightful finish to your meal.
