Tips
Sconecutter, a sandwich restaurant located at 2040 State St, Salt Lake City, Utah, offers a unique selection of delicious sandwiches. Here are some tips to make the most of your experience:
1. Try the Signature Sconewiches: Sconecutter is popular for its freshly baked scones used as the base for their sandwiches. Don't miss out on their signature creations like the Classic BLT or the Turkey Sconewich for a tasty twist.
2. Customize your sandwich: Sconecutter allows you to personalize your sandwiches with a variety of toppings, sauces, and cheeses. From crispy veggies to savory spreads, you can create a sandwich that suits your taste perfectly.
3. Don't forget the sides: Pair your sandwich with a side of their famous and flavorful scone fries. These scone-shaped potatoes are a delightful addition to your meal.
4. Lunchtime rush: Sconecutter can get quite busy during lunch hours, so plan ahead to avoid any long waiting times. Consider visiting during off-peak hours if you prefer a more relaxed dining experience.
Sconecutter offers a unique twist to the traditional sandwich, making it a must-try for sandwich lovers in Salt Lake City.
