Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for dining at Seokyo, a fusion of Korean, Japanese, and tapas cuisine:
1. **Explore the Menu**: Take the time to sample a variety of small plates to experience the diverse flavors. Consider ordering a mix of Korean and Japanese dishes.
2. **Try the Kimchi**: As a Korean staple, the house-made kimchi can be a great addition to any meal.
3. **Pair with Sake or Soju**: Enhance your dining experience by pairing your meal with traditional beverages like sake or soju for complementary flavors.
4. **Share Plates**: Tapas-style dining encourages sharing, so order several dishes to share with your party for a more communal experience.
5. **Check for Specials**: Stay informed about any daily or seasonal specials that may highlight unique ingredients or dishes.
6. **Reservations Recommended**: Given its popularity, consider making a reservation to ensure a table, especially during peak hours.
