Tips
Here are some tips for enjoying Korean cuisine at Seoul in Glasgow:
1. **Start with Banchan**: Don't miss the complimentary side dishes, known as banchan. They provide a great introduction to Korean flavors.
2. **Try Bibimbap**: This mixed rice dish is a staple in Korean cuisine. Customize it with your choice of protein and plenty of vegetables for a nutritious meal.
3. **Explore BBQ Options**: If you enjoy grilled meat, opt for the Korean BBQ menu, where you can grill marinated meats at your table.
4. **Sample Kimchi**: Kimchi is a must-try for an authentic experience. It's a fermented vegetable dish, often made with napa cabbage, and varies in flavor.
5. **Finish with Dessert**: Don’t overlook traditional desserts like bingsu (shaved ice) or rice cakes for a sweet ending to your meal.
Enjoy the vibrant flavors of Korea!
