Seoul Kitchen

 

Here are some tips for dining at Seoul Kitchen in Tucson, Arizona:

1. **Try the BBQ**: The Korean BBQ menu is a highlight. Opt for the marinated pork belly or beef brisket for an authentic experience.

2. **Explore Side Dishes**: Don’t skip the banchan; the assorted side dishes are complimentary and provide a taste of traditional Korean flavors.

3. **Korean Fried Chicken**: Sample the Korean fried chicken, known for its crispy skin and flavorful sauces.

4. **Ask for Recommendations**: The staff is knowledgeable about the menu; don’t hesitate to ask for their favorite dishes.

5. **Visit During Lunch**: If you’re looking for a deal, check out the lunch specials, which offer great value for a taste of various dishes.

6. **Reservations**: Consider making a reservation during peak dining hours, especially on weekends, to avoid long waits.

Enjoy your meal!