Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Tips for dining at Shake Shack Meatpacking District, located at 820 Washington St, New York, New York, 10014:
1. Get there early: Shake Shack is extremely popular and tends to get crowded, so arriving early can help you avoid long waits. 2. Try the ShackBurger: This classic burger is a fan favorite, with a juicy beef patty, lettuce, tomato, and ShackSauce. 3. Don't forget the cheese fries: Shake Shack is known for their indulgent cheese fries, topped with a blend of cheddar and American cheese sauce. 4. Explore the frozen custard options: Shake Shack offers a variety of frozen custard flavors, including their signature Concrete mix-ins, so save room for dessert. 5. Take advantage of outdoor seating: The Meatpacking District location offers outdoor seating, perfect for enjoying your meal on a nice day. 6. Consider ordering online: To save time, you can order ahead and pick up your food without waiting in line. 7. Keep an eye out for seasonal specials: Shake Shack frequently introduces limited-time offerings, so be sure to ask about any specials when you visit. 8. Don't forget to try their milkshakes: Shake Shack's milkshakes are a must-try, with classic flavors like chocolate and vanilla, as well as fun shakes like the Shackmeister Ale Float. 9. Be prepared for limited space: The Meatpacking District location is relatively small, so be prepared for limited seating inside. 10. Lastly, don't be afraid to customize your order: Shake Shack is known for its commitment to customer preferences, so feel free to customize your burger or request any dietary modifications.
