Tips
Here are some tips for enjoying your visit to Shamir, a restaurant specializing in Indian and Pakistani cuisine:
1. **Try the Specialties**: Don’t miss the biryanis and curries, which are often highlighted on the menu. The chef’s special dishes might also be worth exploring.
2. **Share Dishes**: Indian and Pakistani food is ideal for sharing. Consider ordering several dishes to experience a variety of flavors.
3. **Ask for Recommendations**: The staff can provide insights on the most popular dishes and any regional specialties.
4. **Accompaniments**: Pair your meal with traditional sides like naan, roti, or rice, and don’t forget the chutneys and pickles for added flavor.
5. **Spice Levels**: Be sure to inform your server about your preferred spice level; they can adjust dishes to suit your taste.
6. **Visit During Off-Peak Hours**: For a quieter experience, consider visiting during weekdays or non-peak hours.
