Tips
Here are some tips for enjoying your visit to Shazeera South Indian Cuisine in Beaverton, Oregon:
1. **Try the Dosas**: These thin, crispy crepes made from fermented rice and lentil batter are a highlight. The masala dosa, filled with spiced potatoes, is particularly popular.
2. **Explore the Thalis**: A thali offers a variety of dishes on one plate, providing a balanced and flavorful experience of South Indian cuisine.
3. **Sample the Idlis**: Soft, steamed rice cakes are a staple; they pair well with sambar (lentil soup) and coconut chutney.
4. **Spice Level**: Customize the spice level to your preference, especially if you are sensitive to heat.
5. **Ask for Daily Specials**: The menu may vary, and daily specials could showcase unique, seasonal dishes.
6. **Vegetarian Options**: South Indian cuisine offers numerous vegetarian choices, so it's great for herbivores.
7. **Enjoy with Filter Coffee**: Don’t miss out on traditional South Indian filter coffee to round off your meal.
