Tips
1. **Diverse Menu**: Explore a wide variety of Indian and Pakistani dishes, including curries, biryanis, and grilled options. Don't miss the seekh kebabs and biryani.
2. **Spice Levels**: Dishes can be prepared to your preferred spice level. Ask the staff for recommendations if you're unsure.
3. **Vegetarian & Vegan Options**: Shenaz offers numerous vegetarian and vegan dishes, such as paneer tikka and chana masala, catering to all dietary preferences.
4. **Lunch Specials**: Check for lunch deals, which often include a selection of curries, rice, and naan at a great price.
5. **Traditional Sweets**: Save room for desserts; traditional options like gulab jamun or ras malai are a must-try.
6. **Reservation Recommended**: The restaurant can get busy, especially on weekends. Consider making a reservation to ensure a table.
7. **Friendly Service**: Staff are known for their hospitable demeanor—feel free to ask for recommendations based on your tastes.