Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Sherpa Dahal, located at 163 Pearl St in Essex Junction, Vermont, is a culinary gem that specializes in Indian, Himalayan/Nepalese, and Chinese cuisine. If you're planning to dine at Sherpa Dahal, here are some tips to enhance your experience:
1. Try the momos: These delectable steamed dumplings are a must-try at Sherpa Dahal. Choose from a variety of fillings like chicken, vegetables, or even paneer.
2. Don't miss the curry dishes: Whether you're a fan of spicy or mild flavors, Sherpa Dahal offers a range of flavorful curries that cater to all tastes. From chicken tikka masala to beef madras, you're in for a treat.
3. Sample the Himalayan specialties: Sherpa Dahal takes pride in offering dishes that reflect the rich culinary heritage of the Himalayas. Be sure to try traditional Nepalese dishes like dal bhat and gundruk soup.
4. Pair your meal with Indian bread: The naan bread at Sherpa Dahal is freshly baked and a perfect accompaniment to their flavorful curries. Don't forget to try the garlic naan for an extra kick.
5. Opt for the lunch buffet: If you're looking to sample a variety of dishes, the lunch buffet at Sherpa Dahal is a great option. It offers a wide selection of dishes at a reasonable price.
Overall, Sherpa Dahal promises a delightful and diverse dining experience with its Indian, Himalayan/Nepalese, and Chinese offerings.
