Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for enjoying your experience at Omakase Shihou (Shiro) on the Upper West Side:
1. **Try the Omakase**: Opt for the chef’s choice tasting menu for a unique journey through seasonal ingredients and innovative dishes.
2. **Make a Reservation**: Since Omakase experiences can have limited seating, it's advisable to book in advance, especially during peak dining times.
3. **Pair with Alcoholic Beverages**: Explore their offerings of sake, wine, or craft cocktails to enhance your meal—the knowledgeable staff can recommend pairings.
4. **Consider Dietary Preferences**: Inform the staff of any dietary restrictions or preferences when you arrive to ensure the best experience.
5. **Enjoy the Atmosphere**: Take your time to savor the ambiance; the setting complements the culinary artistry.
6. **Don’t Rush**: Omakase is about the experience, so enjoy each course and the flavors presented to you.
