ShoFar Wood Fire Brick Oven Pizza

 

Here are some tips for enjoying ShoFar Wood Fire Brick Oven Pizza in Perry, Maine:

1. **Try the Specials**: Check for daily specials or unique toppings that showcase local ingredients.

2. **Pair with Local Beverages**: Complement your pizza with a selection of local craft beers or sodas, enhancing the taste experience.

3. **Taste the Dough**: Don’t overlook the crust. The wood fire cooking adds a distinct flavor; savor the balance between the crispy outer layer and soft interior.

4. **Share a Variety**: Consider ordering several pizzas to share, allowing you to sample different flavors and styles.

5. **Check Hours**: Since it's a food truck, verify operating hours on social media to avoid disappointment.

6. **Order Ahead**: If possible, call ahead to minimize wait time, especially during peak hours.

7. **Enjoy Outdoor Seating**: If available, take advantage of any outdoor seating to enjoy your meal in the beautiful Maine environment.