Tips
Here are some tips for enjoying a meal at Shun Fung on the River, a Chinese seafood restaurant in Barrack Square Jetty, Perth:
1. **Reservations**: Given its popular location, it's advisable to make a reservation, especially during weekends and holidays.
2. **Signature Dishes**: Don't miss out on their signature dishes, such as the Peking duck or their fresh seafood platters, which showcase a variety of local catches.
3. **Dim Sum**: If you're visiting during lunch, try their dim sum offerings. They often feature a wide variety of traditional options.
4. **View**: Sit outside for a scenic view of the river and the city skyline, especially during sunset.
5. **Pairing**: Consider pairing your meal with a selection of tea options available, which complements the flavors of the cuisine.
6. **Specials**: Check for daily specials or chef recommendations, which can enhance your dining experience.
Enjoy your visit!
