Sixth Avenue Bistro

 

Here are some tips for enjoying your visit to Sixth Avenue Bistro, specializing in Cajun/Creole cuisine:

1. **Try the Gumbo**: This dish is a staple of Cajun cuisine, and Sixth Avenue Bistro offers a rich, flavorful version that many patrons recommend.

2. **Explore the Daily Specials**: The bistro often features unique daily specials that highlight seasonal ingredients and regional flavors.

3. **Pair with a Cocktail**: Enjoy a traditional New Orleans cocktail, like a Hurricane or a Sazerac, to enhance your meal experience.

4. **Don’t Skip the Appetizers**: Start your meal with classic items like jambalaya or shrimp and grits to get a true taste of the cuisine.

5. **Check for Outdoor Seating**: If the weather is nice, opt for outdoor seating to enjoy the vibrant San Diego atmosphere.

6. **Reservations Recommended**: If you’re planning to dine during peak hours or on weekends, consider making a reservation to ensure a table.