Tips
Here are some tips for enjoying SJ Cheese Kottu, a popular spot for Sri Lankan cuisine in Toronto:
1. **Try the Cheese Kottu**: It’s their signature dish, combining chopped roti with cheese and a variety of vegetables and meats, providing a rich and flavorful experience.
2. **Opt for Spiciness**: Don’t hesitate to ask the staff for your preferred spice level to enhance the dish according to your taste.
3. **Pair with Traditional Drinks**: Consider ordering a fresh King Coconut or Sri Lankan iced coffee to complement your meal.
4. **Explore Sides**: The restaurant offers delicious side dishes like curries and sambol that perfectly accompany the kottu.
5. **Check for Daily Specials**: Look out for any unique specials or seasonal dishes that may not be on the regular menu.
6. **Takeout Option**: If you’re in a hurry, they offer takeout, allowing you to enjoy your meal wherever you go.
Enjoy your meal!
