More Information
Colorful joint featuring classic Mexican favorites, mole from family recipes & a long tequila list.
- Service options :
- Delivery, Takeout, Dine-in
- Highlights :
- Fast service, Great coffee, Great dessert
- Popular for :
- Lunch, Dinner, Solo dining
- Accessibility :
- Wheelchair accessible entrance, Wheelchair accessible restroom, Wheelchair accessible seating
- Offerings :
- Alcohol, Beer, Cocktails, Coffee, Comfort food, Hard liquor, Late-night food, Small plates, Vegetarian options, Wine
- Dining options :
- Lunch, Dinner, Catering, Dessert, Seating
- Amenities :
- Bar onsite, Restroom
- Atmosphere :
- Casual, Cozy, Romantic, Trendy
- Planning :
- Accepts reservations
- Payments :
- Credit cards, Debit cards
- Children :
- High chairs
- Parking :
- Paid street parking
Tips
Here are some tips for dining at Sol de Mexico in Chicago:
1. **Try the Mole**: Known for its rich flavors, the mole dishes are a highlight and showcase authentic Mexican culinary techniques.
2. **Explore the Tacos**: Taste a variety of tacos—each with its own unique fillings and salsas. The carne asada and al pastor options are particularly popular.
3. **Savor the Appetizers**: Start with appetizers like guacamole or tamales, which complement the main courses well.
4. **Check Daily Specials**: Look out for daily specials that may feature seasonal ingredients or traditional dishes not on the regular menu.
5. **Consider Dietary Needs**: The menu often includes vegetarian and gluten-free options, so ask your server for suggestions.
6. **Enjoy the Atmosphere**: The vibrant decor enhances the dining experience, making it a great spot for gatherings or celebrations.
7. **Don’t Skip Dessert**: Treat yourself to traditional desserts like flan or tres leches cake to complete your meal.
