Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Alcohol, Beer, Cocktails, Coffee, Hard liquor, Quick bite, Small plates, Vegetarian options, Wine
Dining options :
Lunch, Dinner, Catering, Dessert, Seating
Amenities :
Bar on-site, Gender-neutral washroom, Washroom
Atmosphere :
Casual, Cozy
Payments :
Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids, High chairs
Parking :
Paid parking lot, Paid street parking, Parking
Tips
Son of a Peach is a popular pizza restaurant located at 2049 Pine Street Suite 62, Burlington, Ontario, L7R 1E9. Here are some tips to enhance your experience at Son of a Peach:
1. Try their unique and delicious pizza combinations: Son of a Peach offers a wide range of creative and mouthwatering pizza options. Don't be afraid to go beyond the traditional toppings and explore their signature combinations like the Fig & Prosciutto or the Spicy BBQ Chicken.
2. Consider their gluten-free and vegan options: Son of a Peach understands the importance of catering to different dietary needs. They offer gluten-free and vegan pizza options, ensuring that everyone can enjoy their fantastic pizzas.
3. Take advantage of their lunch specials: If you're looking for a great deal, Son of a Peach offers lunch specials that include a smaller personal pizza and a side salad or soup. It's a perfect choice for a quick and satisfying midday meal.
4. Enjoy the cozy and inviting atmosphere: The restaurant has a warm and inviting ambiance, making it a great spot for both casual and special occasions. The friendly staff and rustic decor add to the overall dining experience.
5. Make a reservation: Son of a Peach can get quite busy, especially during peak hours or weekends. It's a good idea to make a reservation in advance to avoid any waiting time.
Remember to savor the delicious pizzas at Son of a Peach and enjoy a truly delightful dining experience.