Tips
Here are some tips for enjoying South River Miso Co:
1. **Explore Varieties**: Sample different types of miso, such as their traditional red miso or lighter white miso, to find your favorite flavor profile.
2. **Cooking Tips**: Use miso in soups, marinades, dressings, and even as a flavor enhancer in stews to bring depth to your dishes.
3. **Pairing Suggestions**: Miso pairs well with vegetables, grains, and proteins. Try pairing it with greens like kale or in a glaze for roasted meats.
4. **Fermentation Insight**: Learn about the fermentation process of miso from the staff, as it enhances flavor and provides health benefits.
5. **Local Ingredients**: Support local agriculture by inquiring about their ingredients sourced from nearby farms.
6. **Workshops**: Participate in any workshops or classes they may offer to deepen your knowledge of miso and its culinary applications.
Enjoy your visit!
