Tips
SSAM the Meat House is a popular Korean barbeque restaurant located at 171-03 Northern Blvd, Flushing, New York, 11358. Here are some tips to enhance your dining experience at SSAM:
1. Make a reservation: Due to its popularity, SSAM the Meat House can get quite crowded, especially during peak hours. It is advisable to make a reservation to avoid waiting.
2. Try the BBQ options: As a Korean barbeque restaurant, SSAM offers a variety of marinated and non-marinated meat options for grilling. Don't miss out on their signature BBQ dishes like Galbi (marinated short ribs) and Samgyeopsal (pork belly).
3. Explore the traditional Korean dishes: Apart from BBQ, SSAM also offers a range of traditional Korean dishes like Bibimbap, Japchae, and Kimchi. These dishes are flavorful and provide a great balance to the grilled meats.
4. Share the experience with friends: Korean BBQ is a social dining experience, so it's best enjoyed with a group of friends or family. Share different dishes and try a variety of flavors to make the most of your visit.
5. Enjoy the side dishes: Korean cuisine is known for its banchan, which are a variety of small side dishes. SSAM offers a wide selection of these complimentary dishes, including pickled vegetables, kimchi, and seaweed salad. Don't hesitate to try them!
6. Friendly and attentive service: SSAM the Meat House is known for its friendly and prompt service. The staff is knowledgeable about the menu and always ready to assist you with any questions or recommendations.
Remember to check the restaurant's operating hours and their COVID-19 protocols before visiting.
