Tips
1. **Signature Dishes**: Try the Korean BBQ options, particularly the marinated meats, which are highly recommended. The bibimbap and kimchi jjigae are also popular among regulars.
2. **Reservations**: Due to its popularity, especially on weekends, making a reservation in advance can ensure a table, particularly for larger groups.
3. **Spicy Levels**: When ordering, specify your preferred spice level, as traditional Korean dishes can be quite spicy.
4. **Side Dishes**: Don’t miss out on the complimentary banchan (side dishes), which often accompany meals. They offer a great introduction to Korean flavors.
5. **Dining Experience**: For an authentic experience, consider the BBQ dishes where you can grill at your table.
6. **Takeaway Options**: If dining in isn’t convenient, they offer takeaway services for many of their popular dishes.
7. **Opening Hours**: Check the restaurant’s current opening hours, as they may vary.
